Wakoli EDIB Damascus Small Santoku Knife – 4.7-Inch Japanese Style Kitchen Knife | Genuine 67-Layer Damascus Steel Blade with VG10 Core | Ergonomic Pakkawood Handle | Multi-Purpose Cooking Knife
Wakoli EDIB Damascus Small Santoku Knife – 4.7-Inch Japanese Style Kitchen Knife | Genuine 67-Layer Damascus Steel Blade with VG10 Core | Ergonomic Pakkawood Handle | Multi-Purpose Cooking Knife
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About This
- Premium 4.7-Inch Small Santoku Knife: Featuring a 4.7" blade within an 8.9" overall length, this knife is crafted from 67 layers of genuine Damascus steel with VG10 core, reaching 60±2 HRC hardness for precision and durability
- Versatile and Compact Design: The small Santoku blade is ideal for cutting meat, chopping vegetables, and dicing herbs, offering flexibility and control for detailed kitchen work and everyday cooking tasks
- Superior Edge Retention: Honed at a 12–14 degree sharpening angle, the blade maintains long-lasting sharpness and reduces resharpening needs, ensuring consistent performance for slicing, chopping, and dicing
- Ergonomic Pakkawood Handle: Crafted with a pakkawood handle, this knife ensures balance, comfort, and control, reducing hand fatigue during extended use. Perfect for both professional chefs and home cooks
- Luxury Gift Presentation: Packaged in a premium gift box, the Wakoli EDIB Small Santoku Knife makes a thoughtful gift for weddings, birthdays, anniversaries, or housewarmings, combining style and performance
Overview
- Blade Material : Genuine Damascus Steel with VG10 Core
- Brand : Wakoli
- Color : 1pc-Damascus Small Santoku Knife (4.7 Inch)
- Handle Material : Pakkawood
- Blade Edge : Plain
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