About This

• Apple Wood: Our wood chips for smoker is made of raw fruit wood. The texture is hard and dense, the amount of gray is small, it is not easy to focus and it can quickly ignite and burn evenly. Just put it on the heat coal or heat source according to demand, which is very suitable for barbecue
• Dry: The apple smoker chips is fully dry and removes water, which can prevent wood from rupture or splitting during the combustion,and provide you with a better barbecue experience
• Adding Flavor: Wood chips are smoky when barbecue. It is used for vegetables or drinks such as vegetables, chicken, beef, pork, seafood, cocktails and other foods during barbecue. You can add more wood chips according to your needs to better add deliciousness
• Easy to Use: The small volume of wood smoking chips makes it easy to store and use. They can be used alone or in the top or smoky box of charcoal, which is convenient and fast.The capacity of 420G can meet your daily needs
• Wide Application: The smoker wood chips is suitable for smokers, charcoal grilled racks, and aluminum foil pots with poke holes, wood chips can be burned well. Whether you are a novice or barbecue enthusiast, this wooden tablet can meet your needs.Let you party with friends or family members more enjoyment