About This

• Experience razor-level precision with this high carbon stainless steel 8-Inch Chef's Knife, designed for users who demand extreme sharpness. The blade edge slices effortlessly through tomatoes, fish, and vegetables, delivering clean, paper-thin cuts ideal for sashimi and delicate prep work. Its refined hardness helps maintain a long-lasting edge, reducing the need for frequent sharpening. The ergonomic handle ensures steady control and comfort during detailed slicing tasks
• Keep your kitchen knives performing like new with a simple daily care routine. After each use, rinse the blade under clean running water to remove residue. Gently dry it with the included soft cloth to prevent moisture spots and keep a clean finish. Apply a light coat of food-safe oil to help preserve the blade’s appearance and smooth performance. This quick routine takes only minutes and helps extend the life of your knife, making it a reliable tool for everyday cooking
• This knife is well balanced to reduce hand strain and improve stability, helping you slice, chop, and prep with confidence. The ergonomic handle provides a comfortable, secure grip, even during longer cooking sessions. Its refined blade glides through meats and vegetables with ease, delivering clean, precise cuts every time. Compared to ordinary knives that feel awkward or tiring, this design focuses on comfort, control, and consistent performance, making food prep more efficient and enjoyable
• Upgrade your cooking with a durable olive wood handle designed for comfort and control. The ergonomic shape fits naturally in your hand, while the hexagonal design improves grip for steady, confident cutting. A stainless steel bolster adds balance and stability for better handling. Made from carefully selected olive wood, the handle is naturally resistant to cracking and built to last. It maintains consistent performance in daily kitchen use, giving you a reliable and comfortable grip for efficient food prep
• Designed for balance and control, this knife offers comfortable cutting experience for daily use. With a total length of 13.62 inches, it provides good reach while staying easy to handle. The 5.11-inch blade pairs with an 8.22-inch ergonomic handle for a secure, steady grip. Weighing 0.50 lb, it feels solid without being heavy. Made from VG10 steel with HRC60±2 hardness, it maintains its edge through regular use. The 2mm blade thickness ensures durability and precision, while the 15° edge angle allows smooth, clean cuts on meats and vegetables

Overview

• Blade Material : High Carbon Stainless Steel
• Brand : PLATINIUM HOME
• Color : Olive Wood Handle
• Handle Material : Olive Wood
• Blade Edge : double bevel