8 Inch Curved Breaking Knife for Meat Cutting - Non-Slip Softgrip Handle with Ultra Sharp Blade, Multi-Purpose Butcher Knife for Steak, Ribs, X50CrMoV15 Stainless Steel
8 Inch Curved Breaking Knife for Meat Cutting - Non-Slip Softgrip Handle with Ultra Sharp Blade, Multi-Purpose Butcher Knife for Steak, Ribs, X50CrMoV15 Stainless Steel
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30-Day Hassle-Free Returns
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About This
- BOLEXINO 8" Breaking Knife: This 8-inch breaking knife is expertly built for commercial butcher shops, slaughterhouses, and heavy‑duty meat processing environments, making it the ideal choice for professional butchers and meat processors.
- X50CrMoV15 Stainless Steel: Bolexino blades are made of X50CrMoV15 stainless steel with higher chromium content, which enhances rust and corrosion resistance of the blades, makes them more durable and has longer edge life.
- NON-SLIP SOFTGRIP : The blade is integrated with the soft and comfortable handle to create the perfect grip. The ergonomic shape provides the right balance between the handle and the thin blade, ensuring easy movement and protection of your fingers.
- MULTIPURPOSE : Designed for coarse cutting, bone breaking, and chopping large meat cuts, as well as severing tendons, ligaments, and joints. Also ideal for initial deboning, skinning, and fat trimming in heavy‑duty meat prep.
- BOLEXINO TIPS: bolexino's knives are DISHWASHER SAFE, but recommended by HAND. To maximize your knife's performance and service life, wash it with warm water and dry it completely after each use. Do not immerse in water for a long time.
Overview
- Blade Material : High Carbon Stainless Steel
- Brand : BOLEXINO
- Color : Navy Blue
- Handle Material : Thermoplastic Rubber
- Blade Edge : Plain
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